Manchego Extra Aged and Parmigiano Reggiano (16 Oz)

Manchego Extra Aged and Parmigiano Reggiano (16 Oz)

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  • 8 oz. wedge Parmigiano 24 months. Cow's milk

  • 8 oz. wedge Manchego 12 months. Sheep's milk

  • Compare the two most famous cheeses from Italy and Spain in one tapa

  • Intense, complex and nutty flavor for two of the World's best cheeses.


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8 oz. Parmigiano cheese wedge & 8 oz. Manchego cheese wedge. This cow's milk Parmigiano is aged for minimum 24 months. Manchego, on the other hand, is a sheep's milk young type. 3 months aged. Prepare a cheese platter and serve with bread or grapes. Prepare to enjoy all the flavor of 2 of the most famous cheeses in the world. Try also to cook with them, both are great for grating!