- Carving knife for carving bone-in Spanish hams
- Made in stainless steel
- Produced in Albacete, the most know place in Spain for knives during centuries
- Thin and flexible blade for a precise cut.
A good ham stand holder and this professional knife make the perfect team to face a good cut of Serrano or Iberico ham. Cutting a patanegra ham is not that easy, but having the perfect tools will help you a lot. This specific stainless steel knife will let you cutting ham in thin slices without ripped it. It has a long and narrow blade to penetrate inside the ham easily and harmless. The experts say that knife cutting is fundamental for keeping all the Spanish ham properties untouched and preserve all the taste and flavor of this awesome product.