Semi-cured sheep cheese (Pasteurized Milk)  14.4 oz by Enrique Tomás
Semi-cured sheep cheese (Pasteurized Milk)  14.4 oz by Enrique Tomás

Semi-cured sheep cheese (Pasteurized Milk) 14.4 oz by Enrique Tomás

Regular price $30.99
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Ripened sheep's cheese with less than 50% fat and matured for 90 to 120 days. In this wonderful semi-cured cheese you will find a perfect balance of flavour to taste with wine and other delicacies. Pure sheep's cheese can't be missing from your cheese and cured meats board at snack time.