Acorn Fed 100% Iberico Chorizo by Fermin

Acorn Fed 100% Iberico Chorizo by Fermin


  • Longaniza style
  • Perfect paprika and smoked balance
  • 100% pure Iberico meat
  • Dry air cured following an artisan process
  • Made by Fermin, the first Iberico producer to enter the U.S. Market.


This chorizo is a longaniza style sausage made from the authentic Ibérico Spanish pork and cured with the fresh air from the mountains in Salamanca. Seasoned with the smoky pimenton-paprika from Extremadura, it has an intense, unique red color and a complex meaty flavor. Slice thinly and serve with fresh bread and add some Manchego cheese too. It’s something more than a regular chorizo for cooking, Iberico breed makes amazing products further than jamon.

Additional information


1 Lb

Nutricional Information

Country of Origin


There are no reviews yet.

Be the first to review “Acorn Fed 100% Iberico Chorizo by Fermin”

Your email address will not be published. Required fields are marked *