Jamon Iberico is the meat from the back legs of Iberico pork, also known as “pata negra”. This means “black leg” because it comes from the black hoof of 100% Iberico black pork. Iberico ham is a healthy food: with a high content in oleic acid, helps you fighting the bad cholesterol. This Spanish ham is also rich in protein and is not a processed meat. Find it here bone-in or boneless. Sliced option is also availabe for the lazy ones.
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