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Iberico

Jamon Iberico is the meat from the back legs of Iberico pork, also known as “pata negra”. This means “black leg” because it comes from the black hoof of 100% Iberico black pork. Iberico ham is a healthy food: with a high content in oleic acid, helps you fighting the bad cholesterol. This Spanish ham is also rich in protein and is not a processed meat. Find it here bone-in or boneless. Sliced option is also availabe for the lazy ones.

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